Vegetable Consommé

Ingredients

• •1.5 liters (6 cups) consommé
• •1 small celeriac
• •1/2 medium leek (white part)

Preparation

1. 1

   Trim the vegetables and cut into thin matchstick strips. Drop into hot salted water and boil 15-20 minutes. Drain and stir into the hot consommé.