Curly Lettuce Salad with Egg

Ingredients

• •1 curly lettuce, finely chopped
• •1 bunch spring onion, chopped
• •4 hard-boiled egg whites, finely chopped (to garnish)
• •Sauce: 4 warm hard-boiled egg yolks
• •150 ml cream
• •1 tsp sugar
• •Juice of 2 lemons

Preparation

1. 1

   Make the sauce: mash the warm egg yolks with a fork together with a spoonful of cream. Add the sugar, lemon juice and the rest of the cream. Whisk with a fork until the mixture blends and the sauce is smooth. Season with salt and pepper.

2. 2

   Put the chopped curly lettuce in a large salad bowl. Scatter the spring onions over. Pour the sauce over.

3. 3

   Toss well so the sauce coats the whole salad, garnish with the finely chopped egg whites and serve.