Queen Salad

Ingredients

• •2 medium celeriac
• •2 chicken fillets
• •4 tbsp yogurt
• •6 tbsp mayonnaise
• •2 cloves garlic
• •1 tea glass chopped walnuts
• •1 tbsp ketchup

Preparation

1. 1

   Boil the chicken fillet in a little water. Cool and cut into small pieces. In a deep bowl mix the yogurt, mayonnaise, ketchup, salt and crushed garlic well. Peel and immediately grate the celeriac. Add to the mixture. Add the chopped walnuts and chicken to the salad and mix. Transfer to a serving plate. Garnish the top with pickles and green olives and serve. Enjoy!