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Chicken Salad with Mayonnaise

A starter made with lettuce.

StarterMeat

🔥 ~120 kcal · 💪 ~16 g protein · ⏱ 25 min · 📊 Medium · 🧺 9 ingredients

Season

March, April, May, June, October, November, December

Seasonal produce: Lettuce

Ingredients

  • •2 chicken breasts
  • •7-8 lettuce leaves
  • •2 tomatoes
  • •1/2 bunch dill
  • •1 tbsp grated kashar cheese
  • •1.5 tbsp mayonnaise
  • •1/2 tbsp yogurt
  • •1 lemon
  • •Salt

Preparation

  1. 1

    Boil the chicken breast in salted water, cool and shred. Wash the lettuce well and cut a finger wide. Peel and dice the tomatoes. Mix the mayonnaise and yogurt in a small bowl, add finely chopped dill and mix again. Add the lettuce and tomato to the shredded chicken, squeeze over the juice of 1 lemon, mix and plate.

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