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Turkey Salad with Rice

An appetizer made with lettuce and grapes.

StarterMeat

🔥 ~290 kcal · 💪 ~46 g protein · ⏱ 20 min · 📊 Medium · 🧺 9 ingredients

Season

January, February, March, April, May, June, August, September, October, November, December

Seasonal produce: Lettuce, Grape, Orange

Ingredients

  • •225 g brown rice
  • •50 g white rice
  • •2 red apples
  • •115 g fresh grapes
  • •45 ml lemon or orange juice
  • •150 ml mayonnaise
  • •350 g boiled turkey meat
  • •Salt, black pepper
  • •5 lettuce leaves

Preparation

  1. 1

    Boil the rice in boiling water and drain. In a bowl combine the boiled rice, chopped apple, grapes, lemon juice, mayonnaise, boiled and cubed turkey meat, salt and black pepper and mix. Arrange the lettuce leaves on a salad plate. Pour the prepared salad over them and serve.

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