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Pasta with Tomato

A vegan side dish you can make in any season.

SideVegan

🔥 ~200 kcal · 💪 ~61 g protein · ⏱ 30 min · 📊 Easy · 🧺 4 ingredients

Season

All year

Ingredients

  • •3 tomatoes
  • •1 onion
  • •1 tsp tomato paste
  • •Bow-tie (farfalle) pasta
  • •1 bouillon cube
  • •Salt, black pepper

Preparation

  1. 1

    Sauté the onion in butter, add the grated tomato, the tomato paste and the bouillon, and add salt and black pepper. Once the liquid is absorbed, add it to the boiled pasta.

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