Semolina Dessert

Ingredients

• •1 L milk (5 cups)
• •1.5 cups sugar
• •1.5 cups semolina
• •1 packet vanilla sugar
• •1 small cup seedless raisins
• •1 tbsp currants
• •150 g candied fruit (orange peel, cherry, fig mix)
• •Butter

Preparation

1. 1

   Boil the milk, sugar and butter in a pot. Add the semolina and vanilla and stir. Then add the cleaned raisins and cook for 5 minutes.

2. 2

   Before taking off the heat, add the chopped candied fruit and remove from the heat 5 minutes later. Pour into a suitable mould and let it set. Flip onto a serving plate and portion out.