Celery and Radish Salad

Ingredients

• •1 firm sweet apple
• •1 small celery stalk, chopped
• •250 g radish, thinly sliced
• •Salt and black pepper
• •Sauce: 50 g curd cheese
• •4 tbsp cream
• •2 tbsp apple vinegar
• •1 tsp sugar
• •1 clove garlic, crushed

Preparation

1. 1

   Make the sauce: put the curd cheese in a large bowl and whisk until soft. Slowly add the cream and vinegar, then the sugar and garlic and stir.

2. 2

   Core and chop the apple without peeling. Add to the sauce with half the celery and radishes. Add salt and pepper.

3. 3

   Transfer the salad to a plate and garnish the top with the rest of the radishes. Serve at room temperature.